The Roux Family has announced the entry details for The Roux Scholarship 2026, featuring the UK's best ingredients, including Devon White slow-grown, free-range chicken and leeks.
This year's competition welcomes two new judges and three new sponsors: Agrimontana, Allan Reeder, and the Cornish Sea Salt Co.
Chefs can submit their recipes online until midnight on Monday, 19th January 2026, after registering their entry via the website.
No specific quote available.
Author's summary: The Roux Scholarship 2026 is now open for entries.