Taqueria Mal Pan Refreshes Brunch Menu
Taqueria Mal Pan is updating its weekend brunch with new dishes, improved presentation, a kids' brunch menu, and monthly mariachi performances.
The restaurant, part of Charlotte's Mexican-owned Chango Food Group, combines Yucatecan heritage with modern hospitality.
- Wet Chilaquile Burrito, a tribute to Chango Food Group founder Andre Lomeli's roots
- Huevos Motuleños
- Carnitas Migas 2.0
- Sweet Potato & Chorizo Scramble
Taqueria Mal Pan blends Yucatecan heritage with modern hospitality.
Author's summary: Taqueria Mal Pan updates brunch menu with new dishes and entertainment.
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